Our classic kiwi style golden lager is extremely easy drinking. It has a delicate fruity aroma and a good balance of malt sweetness and bitterness. Best served at 2-4°C.
Stylistically, Fern Lager is classed as a New Zealand Lager which means that it is medium bodied, light in colour, and with no one ingredient dominating the other. Our Fern Lager ticks all these boxes.
It has a delicate hop bitterness and a light fruity aroma which balances the beer perfectly. At 4% ABV, Fern Lager is best enjoyed at 2 - 4°C.
Our classic kiwi style golden lager is extremely easy drinking. It has a delicate fruity aroma and a good balance of malt sweetness and bitterness.
Our Fern Lager is made with only natural ingredients: hops, malt, water and yeast. It contains no additives.
Fern Lager is available in kegs for cafes and bars.
Brewed as an English Best Bitter style, the combination of five malts gives Sprig & Fern's British Best the ideal balance of malt sweetness. The addition of Crystal and Caramalt provides well rounded toffee and biscuit characteristics.
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Holder: Sprig & Fern LtdNumber: 51/OF/022/2014Expiry Date: 1 November 2019